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Selfmade Scorching Cocoa – Barefeet within the Kitchen

Simply three easy components mix to create a wealthy and creamy do-it-yourself scorching cocoa that tastes higher than any packaged combine on the retailer. Milk, unsweetened cocoa powder, and sugar are all it’s essential to make the final word comforting cup of wealthy cocoa.

overhead shot of hot cocoa with whipped cream

You possibly can serve the cocoa as is or high it with marshmallows, whipped cream, sprinkles, and even dunk a sweet cane in it for peppermint cocoa. Nonetheless you select to serve the cocoa, it additionally earns a smile.

Selfmade Scorching Cocoa

Most of us grew up on the little packets of scorching cocoa combine offered in shops. Whether or not we have been raised in snowy climate or within the desert, these packets meant it was winter and time for enjoyable!

cup of cocoa on swirl plate with little bird on handle of cupcup of cocoa on swirl plate with little bird on handle of cup

There’s loads of comforting nostalgia in these packets, however with only a measuring spoon and about 10 further seconds, you’ll be able to wrap your arms round a mug stuffed with do-it-yourself cocoa that tastes infinitely higher and more energizing.

And whereas that’s sufficient argument in and of itself to make this, there’s a bonus: this do-it-yourself simple scorching chocolate recipe is far more economical!

ladle filled with homemade hot cocoaladle filled with homemade hot cocoa

I’ve been making scorching cocoa (with out the packets) for a few years now and we love this peppermint hot chocolate too. (That cocoa combine will get bonus factors for being a terrific make-ahead hostess reward too!)

And if you’re making scorching cocoa for the grownups, this high octane hot chocolate is loads of enjoyable for any grownup event – with the addition of a pair splashes of Kahlua and vodka.

If you wish to go to the subsequent degree with only one step, you’ll be able to stir in a small handful of wealthy chocolate chips on the finish. And the easy addition of homemade marshmallows makes this simple scorching cocoa recipe worthy of an important day.

Simple Homemade Hot Chocolate recipe by Barefeet In The KitchenSimple Homemade Hot Chocolate recipe by Barefeet In The Kitchen

Scorching Cocoa Recipe

To make this straightforward do-it-yourself scorching cocoa combine, you’ll want the next components:

  • Milk
  • Unsweetened cocoa powder
  • Sugar
  • Non-obligatory: darkish chocolate chips and marshmallows
sugar and cocoa in saucepan with whisksugar and cocoa in saucepan with whisk

Selfmade Scorching Chocolate

Whisk the sugar and cocoa collectively in a small saucepan till it’s even in coloration. Add the milk and prepare dinner over medium warmth, stirring sometimes, till it’s virtually simmering.

cocoa in saucepancocoa in saucepan

Do you know that you could make hot cocoa in the crockpot? It’s an superior method to make scorching chocolate for a crowd in the course of the vacation season or anytime individuals may take pleasure in a cup when coming in from the chilly.

adding chocolate chips to hot cocoaadding chocolate chips to hot cocoa

In case you’d wish to make your do-it-yourself scorching chocolate combine recipe much more richly chocolatey, add a handful of chocolate chips to the combination when it’s steaming scorching and stir to soften. Pour into mugs and high with marshmallows when you love them.

cocoa topped with whipped cream in white cup with bird on handlecocoa topped with whipped cream in white cup with bird on handle

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Servings: 2 servings

Forestall your display from going darkish

  • Whisk collectively the sugar and cocoa within the backside of a small saucepan. Add the milk and prepare dinner over medium warmth, stirring sometimes, till it’s virtually simmering.

  • When the combination is scorching, add chocolate chips, if desired, and stir to soften. Pour into mugs and high with marshmallows.

{initially printed 12/1/12 – recipe notes and pictures up to date 1/27/25}

close up of ladle filled with hot cocoa in saucepanclose up of ladle filled with hot cocoa in saucepan

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